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Chef's Market Dinner
Shop and dine with The Red Door's Executive Chef Brian Johnston. Explore the Mission Hills Farmers Market followed by a sumptuous winter meal showcasing items available in the market. Culinary advice, great camaraderie and a couple of chef’s favorite recipes included. 5 :00 p.m.—walk
6:15 p.m.—dinner

Tickets: 4 courses……………………………...$40/
person

4 courses w/ wine pairings…..…$65/person

619 295-6000 for reservations

Non refundable, tax and gratuity not include

The Red Door Restaurant & Wine Bar
741 W. Washington St. ~ Mission Hills
619 295-6000 www.thereddoorsd.com

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